Guide Provence
N°3 - June 2022
The confidential guide to Provence After the Basque Country and Brittany, PAPIER editions present their indispensable guide to Provence. PAPIER is halfway between a travel book and a guide to local life. Mixing confidential addresses and portraits of local artisans, chefs, producers and artists, this hybrid guide is a tribute to the committed movement that revalorizes the land and sharing. It is the ideal companion for your Provencal life or trip! In this third volume: - Chefs of their time, conquerors of good, creators of flavors. - Hidden addresses: explosive restaurants, cheerful cafés, sharp shops. - Landscapes captured in the four corners of Provence. - Atypical accommodations: architect's villa, 70's motel, traditional farmhouse or refined guest houses. - Bold, committed, generous producers and their treasures (honey, rare citrus fruits, fruits and vegetables, cheeses...) - Art, craft and creation meetings inspired by the Provencal soil.
